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In a vault dating from the 15th century I will introduce you to the history of our house and the subtleties of the sparkling wine production.
After this we will open our sanctuary for you, the maturing cellars which have a constant temperature of 13 degrees. Therefore we highly recommend to wear thick clothing. During the subsequent tasting you may see for yourself that even the biggest effort is worthwile to create a Geldermann. Enjoy yourself!

„Les premiers“ Guided Tour and Tasting

Participate in our guided tour through the cellar vault and in the subsequent tasting of one or three types of our „Les premiers line“.

1 type: Classique sec

Length: 75 min

Or

3 types: Brut, Rosé sec, Classique sec

Length: 90 min

From 10 up to 100 participants and by appointment.

Price: On request

 

 

In a vault dating from the 15th century I will introduce you to the history of our house and the subtleties of the sparkling wine production.
After this we will open our sanctuary for you, the maturing cellars which have a constant temperature of 13 degrees. Therefore we highly recommend to wear thick clothing. During the subsequent tasting you may see for yourself that even the biggest effort is worthwile to create a Geldermann. Enjoy yourself!

„Les grands“ Guided Tour and Tasting

Participate in our guided tour through the cellar vault and in the subsequent tasting of three types of our „Les grands line“.

3 types: Grand Brut, Grand Rosé, Carte Blanche

Length: 90 min

From 10 up to 100 participants and by appointment.

Price: On request

 

 

In order to celebrate a victory, Napoleon and his officers are reported to have decapitated bottles of champagne with a sabre. This fascinating tradition has lived on until today.
See for yourself in the Geldermann cellar vault how this extraordinary technique functions.

Tasting of 1 glass of sparking wine in our cellar vault

Length: 90 min including guided tour

From 10 up to 100 participants and by appointment.

Price: On request

 

 

You would like to hold your meeting, your seminar or your next event in an extraordinary ambiance? I will be pleased to organize this wonderful location for your private or corporate event. Savor exquisite sparkling wines in an elegant atmosphere in company of your family, friends, colleagues… Amidst sparkling wine culture you can celebrate here and turn your occasion into a unique event.

Provided with a sufficient number of chairs

Size of the space: Approx. 100 m²

I will be pleased to tend to your individual wishes, catering, table decoration, etc….

Über mich

           Executive Manager von Black Forest History & Excursion.

           Cèdric Paluch geb.1970 in Frankreich ,  Amiens –  Région Picardie

           seit 1989 in Freiburg / Schwarzwald wohnhaft und tätig 

           Zertifiziert Museumsführer – „Kellerführer“ bei der Privatsektkellerei Geldermann Breisach am Rhein.

          Sprachen: Deutsch, Französisch, Englisch, Italienisch, Spanisch

 

 „Wer heute eine Flasche Geldermann in seiner Hand hält, hält auch ein Stück Tradition und         Handwerkskunst in der Hand.“

Marc Gauchey, Chef de Cave